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PAR Technology Announces Addition of Tattle to its Brink POS Integration Ecosystem.

October 13, 2020 / Business Wire
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ParTech, Inc. (ParTech), a leading global provider of point of sale (POS) software and integrated technical solutions to the restaurant and retail industries, today announced the addition of Tattle to its Brink POS integration ecosystem. Tattle is a Customer Experience Improvement (CXI) platform that uses artificial intelligence (AI) to find the largest opportunities to improve guest satisfaction. Earlier this year and due to the pandemic, off-premise ordering took center stage as restaurant brands adapted to regulations restricting dine-in capacity. Our team has always anticipated the rise in off-premise ordering, which is why we have partnered with Brink POS for integration in order to ‘Uber-ize’ guest feedback,” said Alex Beltrani, Tattle Founder and CEO. "With off-premise revenue accounting for anywhere from 60 to 80% of a restaurant's overall revenue, the quality of the off-premise guest experience has now become paramount for operators.